What are the issues that should be paid attention to when choosing coffee packaging bags?
At present, the terminal sales form of coffee on the market is mainly powder and beans. Generally, raw beans and raw beans are powdered in glass bottles, metal cans, and vacuum bags, all of which need to be sealed and packaged. A few low-end plastic bottles are used. Instant coffee powder is the most popular audience. One of a wide range, the most common form of packaging is plastic bag packaging.
1. There are rules in the design of coffee packaging bags
The color of coffee packaging bags also has certain rules. According to the conventions formed in the industry, the color of finished coffee packaging reflects the characteristics of coffee to a certain extent: red-packaged coffee generally has a thicker taste. Coffee with black packaging is a high-quality niche coffee. Coffee in golden packaging symbolizes wealth and shows that it is the best of coffee. Blue-packaged coffee is generally "decaffeinated" coffee.
This is general exquisiteness, but when customizing finished coffee packaging bags, we must follow the principle of exquisiteness and high-end, in line with the positioning of the coffee itself.
2. Common bag types of coffee packaging bags
There are usually four common types of coffee beans: stand-up bags, side foldable bags, square sealed bags, and box bags/flat bottom bags. These bags have a large capacity and generally use sealing strips or zippers, mainly for the convenience of secondary use.
Coffee powder is usually packed in strips, which are small strips. This kind of packaging is very convenient, easy to carry, easy to tear, and has a large drop in the cup, and it is easy to cast clean.
3, the technical performance requirements of coffee packaging bags
Coffee packaging bags need to be sealed to ensure the freshness of the coffee. Coffee is very sensitive to external influences, so the choice of materials is particularly important.
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